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Railway Mutton Curry
5

Railway Mutton Curry

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description
Usage
Ingredients
Treat yourself to this curry from the British era, customized with native Indian spices, made especially for the English Sahibs of that period.

Why Quikish ~ Ready to Cook:

- No Added Preservatives
- No Artificial Colors or Flavours
- Quality Spices & Ingredients
- Vacuum Packed & Sealed for Safety
- Super Chilled Temperature Controlled Processing
Pressure Cooker:
1. Empty the pouch into a pressure cooker and saute on medium flame for 5 minutes.
2. Add 200 ml of water and cook with the lid closed under pressure for 15 minutes on medium flame.
3. Allow the pressure to release naturally from the cooker.

• Add salt to taste.
• Garnish as may be desired.
Mutton (56%), Potatoes (11%), Onions, Vegetable Oil, Water, Tomatoes, Coconut Milk, Mustard Oil, Papaya Paste, Garlic, Ginger, Spices and Condiments.
Nutrition Information per 100 gms :
Energy (kcal) - 110
Carbohydrate (g) - 5.46
Fat (g) - 4
Protein (g) - 13.16
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